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monster smash cake

Monster Smash Cake: A Spooktacular Treat for Halloween

Introduction

Halloween is the perfect time to indulge in sweet treats, and what better way to celebrate than with a delicious monster smash cake? This monstrous creation is sure to be a hit at any Halloween party, and it's surprisingly easy to make.

Ingredients

For the cake:

• 1 box of chocolate cake mix
• 1 cup of water
• 1/2 cup of vegetable oil
• 2 eggs

For the frosting:

• 1 cup of unsalted butter, softened
• 3 cups of powdered sugar
• 1/4 cup of milk
• 1 teaspoon of vanilla extract

For the decorations:

• Candy corn
• Chocolate chips
• Gumdrops
• Sprinkles

Instructions

To make the cake:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Grease and flour a 9×13 inch baking pan.
3. In a large bowl, combine the cake mix, water, oil, and eggs. Beat on medium speed for 2 minutes, or until the batter is smooth.
4. Pour the batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

To make the frosting:

1. In a large bowl, cream together the butter and powdered sugar until light and fluffy.
2. Add the milk and vanilla extract and beat until smooth.

To decorate the cake:

1. Once the cake is cooled, frost it with the prepared frosting.
2. Arrange the candy corn, chocolate chips, gumdrops, and sprinkles on top of the frosting to create a monster face.

Tips

• For a more festive cake, use Halloween-themed sprinkles or candy.
• If you don't have a 9×13 inch baking pan, you can use a 13×9 inch pan. Just adjust the baking time accordingly.
• This cake can be made ahead of time. Just store it in the refrigerator for up to 3 days.

Conclusion

This monster smash cake is a fun and easy way to celebrate Halloween. It's a delicious treat that will be enjoyed by kids and adults alike.